SPECIALS

Soup of the Day

Curried cauliflower with herbed croutons (V)

Pancetta, winter vegetable, white bean and kale soup with parmesan garlic toast - $18.90

Catch of the Day

Salmon Fillet - $42.90 OR Ocean Trout - $42.90

Specials

350gm MSA Grass Fed Scotch Fillet
~ roast leek and paprika gratin, miso kale, rosemary & truffle oil butter, red wine jus - $44.90

Slowly braised beef cheeks
~ rich chilli, fresh herb and red wine ragu with creamy potato mash, sautéed broccolini & cumin yoghurt - $38.90

Rangers Valley Black Onyx

350gm Pure Black Angus Porterhouse // MB3+- $49.90
350gm Wagyu Scotch Fillet // MB5+ - $69.90

"Some of the best beef you've ever eaten"

Become a St Andrews Hotel VIP Member to receive exclusive discounts and offers.

VIP members receive:

A complimentary side order with any two main meals
Discounted beverages ALL DAY EVERYDAY (including ALL Tap Beer Pints at $10 and ALL premium wines $9.00 (150mls) and $15.00 (250mls)
Complimentary coffee or tea with any dessert
Weekly newsletters to stay up to date with special offers and promotions

Ask one of our friendly staff members about how to become a VIP